This week’s photo challenge is about ‘focus’ , and whenever i think about focus – food comes to my mind😋

Dhokla is a vegetarian food item that originates from the Indian state of Gujarat. It is made with a fermented batter derived from rice and split chickpeas.Dhokla can be eaten for breakfast, as a main course, as a side dish, or as a snack.

I made dhokla in home , so here’s my take on focus .It was  Finger lickingly Yummmmy😍